Publisher's Synopsis
Discusses equipment, operating procedures, and techniques and provides instructions for cooking basic foods.
1st American Edition
Paperback (01 Jun 1995)
Not available for sale
Includes delivery to the United States
Out of stock
Discusses equipment, operating procedures, and techniques and provides instructions for cooking basic foods.
ISBN: | 9781564589873 |
Publisher: | Dk Publishing |
Imprint: | Dk Publishing |
Pub date: | 01 Jun 1995 |
Edition: | 1st American Edition |
Language: | English |
Number of pages: | 72 |
Weight: | 41g |
Height: | 175mm |
Width: | 124mm |
Spine width: | 7mm |