Publisher's Synopsis
""A True Account Of The Nature, End And Efficacy Of The Sacrament Of The Lord�������s Supper"" is a religious book written by Thomas Bowyer and originally published in 1737. The book is a detailed exploration of the sacrament of the Lord's Supper, also known as Holy Communion, and its significance in the Christian faith. Bowyer examines the nature and purpose of the sacrament, its historical and theological background, and its practical application in the lives of believers. He also discusses the various controversies and debates surrounding the sacrament, including questions about the real presence of Christ in the bread and wine, and the role of the sacrament in salvation. Throughout the book, Bowyer emphasizes the importance of approaching the sacrament with reverence, humility, and faith, and offers practical advice for preparing oneself for participation in the Lord's Supper. Overall, ""A True Account Of The Nature, End And Efficacy Of The Sacrament Of The Lord�������s Supper"" is a comprehensive and insightful exploration of one of the most important rituals in the Christian faith.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
