Hardback (20 Feb 2016)
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Includes delivery to the United States
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If you are running out of ideas on what to make for dinner then look no further--A Year Full of Recipes is just what you need. This book provides you with seasonal and unique recipes for every single day of the year. In the summer you can whip up some Shrimp & Mussel Paella, and in the fall you can make some delicious seasonal Baked Pumpkin with Gruyere Cheese. This will become your go-to source for new recipes all year long.
| ISBN: | 9781472393234 |
| Publisher: | Parragon |
| Imprint: | Parragon |
| Pub date: | 20 Feb 2016 |
| Language: | English |
| Weight: | -1g |
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