Publisher's Synopsis
Includes recipes influenced by Asian cooking techniques and seasonings for salads, starters, soups, pasta, vegetarian dishes, seafood, meat and poultry, and desserts.
Asian Fusion
(01 Jan 1997)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780470244234 |
| Publisher: | Wiley |
| Imprint: | Wiley |
| Pub date: | 01 Jan 1997 |
| DEWEY: | 641.595 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 123 |
| Weight: | 998g |
| Height: | 262mm |
| Width: | 263mm |
| Spine width: | 17mm |
