Business Recipes for Success Four Steps to Building a Successful Restaurant and Hospitality Business
Paperback (11 Jun 2017)
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Book information
| ISBN: | 9781999754600 |
| Publisher: | OutSauced Consultancy |
| Imprint: | OutSauced Consultancy |
| Pub date: | 11 Jun 2017 |
| DEWEY: | 647.95068 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | xiii, 173 |
| Weight: | 0g |
| Height: | 9mm |
| Width: | 6mm |
| Spine width: | 1mm |
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