Canadian Culinary Olympic Chefs Cook at Home

Canadian Culinary Olympic Chefs Cook at Home

Spiral / Comb Bound (01 Jun 2012)

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Includes delivery to the United States

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Publisher's Synopsis

In this collection, Canada's finest chefs share their favourite recipes that they cook at home: appetizers, soups, salads, main dishes, brunches and desserts. They also reveal expert tips about eating healthily, using fresh local ingredients and serving your dishes with an extra-special flair. These are delicious, easy-to-follow recipes that the whole family will enjoy, many with a gourmet spin that makes them perfect for entertaining.

Book information

ISBN: 9781927126240
Publisher: Lone Pine Publishing
Imprint: Lone Pine Publishing
Pub date:
Language: English
Number of pages: 160
Weight: 554g
Height: 254mm
Width: 203mm
Spine width: 2mm