Champagne Guide

Champagne Guide

Hardback (21 Oct 1999)

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Includes delivery to the United States

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Publisher's Synopsis

Eric Glatre traces the history of Champagne, both the region and the wine, from Roman times to the present and teaches the reader how to appreciate champagne, how to drink it, and perhaps most important, how to buy it

Book information

ISBN: 9780789205025
Publisher: Abbeville Publishing Group
Imprint: Abbeville Press
Pub date:
DEWEY: 641.2224
DEWEY edition: 21
Language: English
Number of pages: 319
Weight: 666g
Height: 217mm
Width: 126mm
Spine width: 26mm