Hardback (08 Sep 2008)
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From mild and creamy to hot and spicy, from Indian to Thai to Vietnamese, this book contains more than 50 recipes for curries using easy-to-find ingredients. For perfect complements to the main dishes, there's plenty to choose from in the way of breads and rice.
| ISBN: | 9781845977290 |
| Publisher: | Ryland Peters & Small |
| Imprint: | Ryland Peters & Small |
| Pub date: | 08 Sep 2008 |
| DEWEY: | 641.6384 |
| DEWEY edition: | 22 |
| Number of pages: | 96 |
| Weight: | 438g |
| Height: | 195mm |
| Width: | 192mm |
| Spine width: | 13mm |
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