Publisher's Synopsis
Although everyone loves eating out, sometimes you just can't beat eating in, enjoying home-made food with your friends or family. Often people think that having people round sounds like too much hard work but Eating In offers delicious, easy-to-prepare dishes that can be served with a minimum of fuss and a maximum of flavour. Nanette and Alison, with their experience and wisdom, have brought together a rich variety of recipes for all occasions,. From Lemon Curd Muffins for a lazy Sunday breakfast to Rack of Lamb with Mint and Pomegranate Salad for a dinner party. Side orders, long lunches and suppers as well as just desserts and proper puddings are all included so that you will never feel at a loss when you want to cook something special.
