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Food & Cooking in 17th Century Britain

Food & Cooking in 17th Century Britain History & Recipes

Paperback (31 Dec 1985)

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Book information

ISBN: 9781850745372
Publisher: English Heritage
Imprint: English Heritage
Pub date:
DEWEY: 394.1094109032
DEWEY edition: 21
Number of pages: 42
Weight: 90g
Height: 210mm
Width: 148mm
Spine width: 6mm

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