Publisher's Synopsis
With over 200 incident logs per booklet, this may be the only log your facility will ever need. As food recalls and withdrawals increase industry-wide, it has never been as vital for your organization to properly log the actions taken to protect your guests, staff, and clients. The Food Recall and Withdrawal Log provides a streamlined approach that covers all of the basics to ensure your facility is in compliance and in a defendable position should an illness related to a recall take place within your operation. Most importantly, the safety of your staff and guests will remain a high priority as your organization actively takes steps to ensure compliance.
