Herbs

Herbs An Illustrated Guide to Varieties, Cultivation and Care, With Step-by-Step Instructions and Over 160 Beautiful Photographs

Hardback (12 Aug 2014)

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Publisher's Synopsis

Includes a photographic directory of over 60 varieties, including basil, borage, catmint, chives, fennel, lavender, marjoram, mint, parsley, rosemary, sage and thyme

Book information

ISBN: 9781780193083
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 635.7
DEWEY edition: 23
Language: English
Number of pages: 64
Weight: 248g
Height: 236mm
Width: 203mm
Spine width: 5mm