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Home Dairy Keeping a House Cow, Goat or Sheep & How to Make Cheese, Yoghurt & Other Dairy Products

Paperback (20 Sep 2011)

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Publisher's Synopsis

Like bread, wine or beer, making your own yoghurt, butter and cheese is fun. It's an age-old tradition -- neither difficult nor complicated, and very rewarding. No room for a goat, cow or sheep? No matter. Just buy a few litres of milk and get straight into the process of making your own cream, butter, cheese and yoghurt.

Book information

ISBN: 9780947214647
Publisher: Aird Books
Imprint: Aird Books
Pub date:
DEWEY: 637
DEWEY edition: 23
Language: English
Number of pages: 160
Weight: 312g
Height: 164mm
Width: 235mm
Spine width: 12mm