Print this page
Jams and Preserves

Jams and Preserves

Hardback (01 Jan 2007)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Check stock

Book information

ISBN: 9781407503660
Publisher: Love Food
Imprint: Love Food
Pub date:
DEWEY: 641.852
DEWEY edition: 22
Number of pages: 96
Weight: -1g
Height: 220mm
Width: 220mm

We recommend

$3.68off

Ferment from Scratch

Mark Diacono

Paperback
Published 03 Mar 2022

Save $3.68

  • RRP $17.98
  • $14.30
Add to basket

$7.14off

The Modern Preserver's Kitchen

Kylee Newton

Hardback
Published 30 Sep 2021

Save $7.14

  • RRP $28.25
  • $21.11
Add to basket

$4.55off

The River Cottage Curing & Smoking Handbook

Steven Lamb

Hardback
Published 27 Feb 2014

Save $4.55

  • RRP $24.38
  • $19.83
Add to basket
Complete Book of Home Preserving

Judi Kingry (editor)...

Paperback
Published 15 Apr 2024

  • $27.54
Add to basket

$4.69off

Of Cabbages & Kimchi

James Read

Hardback
Published 02 Mar 2023

Save $4.69

  • RRP $28.25
  • $23.56
Add to basket

$1.06off

The Preserving Garden

Jo Turner (author), ...

Hardback
Published 20 Jul 2023

Save $1.06

  • RRP $25.67
  • $24.61
Add to basket

$0.18off

Fermentation

Mathilde Fenestraz, ...

Hardback
Published 28 Jul 2023

Save $0.18

  • RRP $32.10
  • $31.92
Add to basket

$1.11off

Beginner's Guide to Japanese Fermentation, A

Hiroko Shirasaki

Hardback
Published 16 Oct 2023

Save $1.11

  • RRP $21.82
  • $20.71
Add to basket

$1.91off

Root Cellaring

Mike Bubel, Nancy Bu...

Paperback
Published 09 Jan 1991

Save $1.91

  • RRP $17.96
  • $16.05
Add to basket

$5.19off

Wildcrafted Fermentation

Pascal Baudar

Paperback
Published 16 Apr 2020

Save $5.19

  • RRP $32.10
  • $26.91
Add to basket