Paperback (13 Feb 2016)
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Jericho Spring Cooking focus toward Middle Eastern technique with a few spices in mind for this volume in hope to get the reader and user accustomed to the spectrum of changes of these spices with different foods. Use of salt and sugar are restrained to one of each seasoning in a total of 35 receipts.
| ISBN: | 9781530042258 |
| Publisher: | Createspace Independent Publishing Platform |
| Imprint: | Createspace Independent Publishing Platform |
| Pub date: | 13 Feb 2016 |
| Language: | English |
| Number of pages: | 30 |
| Weight: | 54g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 2mm |
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Hardback
Published 04 Apr 2019
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