Book (01 Jan 2003)
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A collection of thirty recipes written at the level of children ages six and up is an early culinary primer that introduces basic kitchen organization, baking skills, and the art and science of cooking. cooking. 15,000 first printing.
| ISBN: | 9780848727802 |
| Publisher: | Oxmoor House |
| Imprint: | Oxmoor House |
| Pub date: | 01 Jan 2003 |
| DEWEY: | 641.815 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | 707g |
| Height: | 240mm |
| Width: | 224mm |
| Spine width: | 19mm |
