Metaphysics of Raw Foods

Metaphysics of Raw Foods

Paperback (01 Apr 1996)

  • $23.66
Add to basket

Includes delivery to the United States

10+ copies available online - Usually dispatched within 7 days

Publisher's Synopsis

""The Metaphysics of Raw Foods"" by Stella McDermott is a book that explores the benefits and philosophy behind a raw food diet. The author delves into the idea that consuming raw, unprocessed foods can improve physical health, mental clarity, and spiritual well-being. McDermott also discusses the environmental impact of a raw food diet and how it can contribute to a more sustainable lifestyle. The book includes recipes and meal plans for those interested in adopting a raw food diet, as well as tips for sourcing and preparing raw foods. Overall, ""The Metaphysics of Raw Foods"" offers a comprehensive guide to the benefits and principles of a raw food lifestyle.1919. Embracing the Natural Food Laws; The Fundamental Principles of Raw Foods; Their Comparative Nutritional Value; The Divine Laws of Dietetics; Method of Preparing Raw Foods to serve; Together with Numerous Menus.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Book information

ISBN: 9781564598608
Publisher: Kessinger Publishing
Imprint: Kessinger Publishing
Pub date:
DEWEY: 613.2
Language: English
Number of pages: 112
Weight: 272g
Height: 280mm
Width: 210mm
Spine width: 5mm