Nutrition

Nutrition Concepts & Controversies

16e

Paperback (04 Mar 2022)

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Publisher's Synopsis

Make better food choices and live a healthier life with NUTRITION: CONCEPTS AND CONTROVERSIES. More conversational than a pure-science text, this book explores the essentials of nutrition--including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle--and asks you to weigh in on relevant debates, such as sustainable diets, the safety of supplements, genetically modified foods, how much is too much sugar, and �keto� and �paleo� diets. NUTRITION: CONCEPTS AND CONTROVERSIES is available with the MindTap learning platform, which offers self-quizzing and activities to propel your learning from memorization to mastery.

Book information

ISBN: 9780357727614
Publisher: Cengage Learning
Imprint: Brooks/Cole
Pub date:
Edition: 16e
DEWEY: 613.2
DEWEY edition: 23
Language: English
Number of pages: 880
Weight: 1418g
Height: 275mm
Width: 217mm
Spine width: 28mm