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Oxford Symposium on Food & Cookery 1987

Oxford Symposium on Food & Cookery 1987 Taste : Proceedings

Paperback (01 Jan 1988)

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Book information

ISBN: 9780907325390
Publisher: Prospect
Imprint: Prospect
Pub date:
DEWEY: 612.87
DEWEY edition: 19
Number of pages: 208
Weight: -1g
Height: 290mm
Width: 220mm

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