Publisher's Synopsis
Included in this Victorian recipe book are ways of making sauces and pickles, soups, main dishes, breads and puddings and historical notes to explain the origins of the various recipes.
Rae Katherine's Victorian Recipe Secrets
Book (30 Nov 1996)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9781574270457 |
| Publisher: | Howell Press |
| Imprint: | Howell Press |
| Pub date: | 30 Nov 1996 |
| DEWEY: | 641.597309034 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 83 |
| Weight: | 330g |
| Height: | 236mm |
| Width: | 158mm |
| Spine width: | 13mm |
