Real Cooking

Real Cooking

Paperback (30 Sep 1999)

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Publisher's Synopsis

Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. REAL COOKING is not about fancy stocks, sauces and spun sugar baskets but understanding the little things that can turn a simple supper into something sublime.

'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ... these are the things that make something worth eating. And worth cooking' Nigel Slater

Book information

ISBN: 9780140252774
Publisher: Penguin Books Ltd
Imprint: Penguin Books
Pub date:
DEWEY: 641.5
DEWEY edition: 21
Language: English
Number of pages: 287
Weight: 894g
Height: 233mm
Width: 206mm
Spine width: 18mm