Publisher's Synopsis
Classic dishes from the Borders, Highlands and Isles, with dishes that conjure up the essence of Scotland - this beautiful book presents a fascinating guide to traditional Scottish cuisine.
Scottish Heritage Food and Cooking Explore the Traditional Tastes of the Highlands and Lowlands With 150 Easy-to-Follow Recipes Shown in 700 Evocative Photographs
Hardback (30 Mar 2016)
- $24.54
Includes delivery to the United States
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Book information
| ISBN: | 9780754831495 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 30 Mar 2016 |
| DEWEY: | 641.59411 |
| DEWEY edition: | 23 |
| Number of pages: | 256 |
| Weight: | 1308g |
| Height: | 229mm |
| Width: | 293mm |
| Spine width: | 25mm |
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