Tasting

Tasting - Beginning to Learn About

Book (01 Jan 1980)

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Publisher's Synopsis

Introduces the 4 basic tastes, sweet, sour, bitter, and salty, along with 15 other types of tastes and textures, such as spicy, cold, and crunchy. Recipes and activities are included.

Book information

ISBN: 9780817212926
Publisher: Raintree Childrens Books
Imprint: Raintree Childrens Books
Pub date:
DEWEY: 152.167
Language: English
Number of pages: 32
Weight: -1g