Techniques Used in Bioproduct Analysis

Techniques Used in Bioproduct Analysis

Paperback (31 Aug 1992)

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Publisher's Synopsis

The book provides an effective way of gaining knowledge of techniques which are applied in a large number of areas including biological research, process control and monitoring, product purification and quality control, health care, food processing, agricultural production and environmental monitoring.

Book information

ISBN: 9780750615013
Publisher: Butterworth-Heinemann on behalf of Open universiteit and University of Greenwich.
Imprint: Butterworth-Heinemann on behalf of Open universiteit and University of Greenwich.
Pub date:
DEWEY: 574.192
DEWEY edition: 20
Language: English
Number of pages: 302
Weight: 795g
Height: 246mm
Width: 189mm
Spine width: 25mm