Technology of Vitamins in Food
Hardback (24 Sep 1992)
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Book information
| ISBN: | 9780216932388 |
| Publisher: | Blackie Academic & Professional (an Imprint of Chapman & Hall) |
| Imprint: | Blackie Academic & Professional (an Imprint of Chapman & Hall) |
| Pub date: | 24 Sep 1992 |
| Language: | English |
| Weight: | -1g |
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