Publisher's Synopsis
This book showcases the best food in China today. Explore real Chinese food, from tea to dim sum, while basic recipes and a glossary of food terms complete your Chinese kitchen.
Hardback (30 Oct 2001)
Not available for sale
Includes delivery to the United States
Out of stock
This book showcases the best food in China today. Explore real Chinese food, from tea to dim sum, while basic recipes and a glossary of food terms complete your Chinese kitchen.
ISBN: | 9781740450324 |
Publisher: | Murdoch |
Imprint: | Murdoch |
Pub date: | 30 Oct 2001 |
DEWEY: | 641.5951 |
DEWEY edition: | 21 |
Number of pages: | 296 |
Weight: | 2049g |
Height: | 314mm |
Width: | 240mm |