Publisher's Synopsis
Welcome to The Global Stewpot, a comprehensive cookbook offering a tantalizing selection of international stew recipes for every palate! From Latin American favorites like Chimichurri-Beef Stew and Brazilian Feijoada to more traditional Western recipes like Irish Stew and Afghani Lamb Kofta, this cookbook offers a unique glimpse into the delicious cultures and cuisines of the world.
Nowadays, more people turn to recipes from around the globe to broaden their culinary skills and experiences, and this cookbook provides all the guidance needed to do just that. With easy-to-follow instructions, detailed ingredient lists and helpful tips, The Global Stewpot offers a complete guide to making wonderfully flavorful and soul-satisfying stews. Whether you want to explore Hearty Pork Stew from China's Sichuan province, Moroccan Fish Stew, Tunisian Spicy Red Lentil Stew, Spanish Fabada, or Thai Seafood Stew, let The Global Stewpot be your guide. Besides detailed instructions and exact measurements, The Global Stewpot also includes valuable information on the history, culture, and significance of each of these amazing dishes. This book celebrates the diverse flavors and traditions of the world, inspiring cooks to explore and appreciate different exotic ingredients, traditional combinations, and international cooking methods. Whether you're a novice or experienced cook, The Global Stewpot is perfect for anyone who wants to expand their recipe repertoire. With a wide selection of classic and modern international stew recipes, this book is the perfect guide to learning global cuisine. Let The Global Stewpot show you a myriad of flavors and spices, as you embark on a journey of delicious, authentic global stews. Enjoy!
