Paperback (09 Jan 1995)
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Based on categorizing foods by their natural sugar content, this guide includes varied recipes, an easy-to-follow eating plan, useful tips for eating out and eating in, and features over 3000 "good calorie" and "bad calorie" foods.
| ISBN: | 9780722530078 |
| Publisher: | HarperCollins Publishers |
| Imprint: | Harper Thorsons |
| Pub date: | 09 Jan 1995 |
| DEWEY: | 613.25 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 264 |
| Weight: | 153g |
| Height: | 178mm |
| Width: | 111mm |
| Spine width: | 20mm |
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