Publisher's Synopsis
A perfect introduction to traditional Japanese cooking, the history, ingredients, techniques and 140 step-by-step recipes, beautifully photographed throughout.
Book (28 Jun 2024)
Includes delivery to the United States
A perfect introduction to traditional Japanese cooking, the history, ingredients, techniques and 140 step-by-step recipes, beautifully photographed throughout.
ISBN: | 9780754835943 |
Publisher: | Lorenz Books |
Imprint: | Lorenz Books |
Pub date: | 28 Jun 2024 |
DEWEY: | 641.5952 |
DEWEY edition: | 23 |
Number of pages: | 256 |
Weight: | -1g |
Height: | 282mm |
Width: | 216mm |