The Little Book of Chocolate - Desserts

The Little Book of Chocolate - Desserts Make Your Own Desserts at Home

Hardback (04 Apr 2024)

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Publisher's Synopsis

The Little Book of Chocolate: Desserts will teach you the techniques needed to make your own chocolates at home.

From learning where chocolate comes from to how it is processed, as well as featuring over 15 chocolate dessert recipes such as Chocolate Mousse, Milk Chocolate Pecan Pie, Opera Cake and Macaron Dessert, you will master key skills to help you become a better at working with chocolate.

This is a bite-sized masterclass in chocolate and every chocolate lover's dream.

Book information

ISBN: 9781784887223
Publisher: Hardie Grant London
Imprint: Hardie Grant Books
Pub date:
DEWEY: 641.6374
DEWEY edition: 23
Language: English
Number of pages: 128
Weight: 402g
Height: 166mm
Width: 192mm
Spine width: 20mm