Paperback (04 May 2010)
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Blending history, anecdote, literary reference and recipes, Ria Loohuizen celebrates the fig and quince. Her recipes range across Europe, and extend to Persia in the east and North Africa to the south. There are marmalades and conserves, sauces, breads, fish and meat dishes.
| ISBN: | 9781903018743 |
| Publisher: | Prospect Boots |
| Imprint: | Prospect Boots |
| Pub date: | 04 May 2010 |
| DEWEY: | 583.45 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 144 |
| Weight: | 206g |
| Height: | 184mm |
| Width: | 140mm |
| Spine width: | 10mm |
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