The Vegetable Sushi Cookbook

The Vegetable Sushi Cookbook

Paperback (01 Apr 2016)

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Publisher's Synopsis

The Vegetable Sushi Cookbook is the brainchild of Izumi Shoji, a hugely popular blogger and widely published home cook in Japan, who shares her expertise in taking a wide variety of vegetables and turning them into delicious and healthy sushi meals. Each recipe has been chosen for its healthy ingredients and delightful taste, and is easy to make with basic cooking skills and no special tools. (Alternatives are included for any ingredients that might be difficult to find in some areas.) Vegetable Sushi is a unique and flavourful way to enjoy a healthy lifestyle.

Book information

ISBN: 9781568365701
Publisher: Kodansha Europe Head Office
Imprint: Kodansha USA
Pub date:
DEWEY: 641.5636
DEWEY edition: 23
Language: English
Number of pages: 112
Weight: 350g
Height: 192mm
Width: 250mm
Spine width: 8mm