Hardback (31 Mar 1997)
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The World's Finest Food celebrates the culinary traditions of France, Indonesia, Russia, Spain, Morocco, Thailand, Italy, China, Greece, Japan, Mexico and the U.S.. With over 180 recipes from these countries you have the world's finest food.
| ISBN: | 9780091829858 |
| Publisher: | Random House Australia |
| Imprint: | Random House Australia |
| Pub date: | 31 Mar 1997 |
| DEWEY: | 641.59 |
| DEWEY edition: | 21 |
| Number of pages: | 304 |
| Weight: | 2377g |
| Height: | 342mm |
| Width: | 255mm |
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Paperback
Published 22 Jun 2023
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