Your Right to Know

Your Right to Know Genetic Engineering and the Secret Changes in Your Food

Paperback (08 Feb 2007)

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Publisher's Synopsis

Your Right to Know: Genetic Engineering and the Secret Changes in Your Foodexplains the issues and tells us what we know and don't know about these foods. Most importantly, it provides a comprehensive and up-to-the-minute guide on the very real dangers these altered foods present to our health, the environment, and farm communities.

In this book, Andrew Kimbrell and the Center for Food Safety, one of the nation's leading independent consumer watchdog organizations, also provides you with all the necessary tools to understand this critical food issue, to choose to avoid GE foods and to become an active participant in the fight for an organic, environmentally sustainable and socially just food future.

Book information

ISBN: 9781932771190
Publisher: Insight Editions LLC
Imprint: Earth Aware
Pub date:
DEWEY: 363.192
DEWEY edition: 22
Language: English
Number of pages: 151
Weight: 748g
Height: 255mm
Width: 248mm
Spine width: 15mm