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Methods eBooks

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£16.79
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ISBN: 9780470009550 - Pastry Chef's Companion Pastry Chef's Companion
Rinsky, Glenn; Halpin Rinsky, Laura

ISBN10: 9780470227299  ISBN13: 9780470227299
Publisher: John Wiley & Sons Wiley
Format: Electronic Book
With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology... More

£37.19
Available for download

ISBN: 9780470138823 - Bread Baking Bread Baking
DiMuzio, Daniel T

ISBN10: 9780470388648  ISBN13: 9780470388648
Publisher: John Wiley & Sons Wiley
Format: Electronic Book
A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Written for both experienced and novice... More

£23.99
Available for download

ISBN: 9780471405252 - Baker's Manual Baker's Manual
Amendola, Joseph; Rees, Nicole

ISBN10: 9780471444176  ISBN13: 9780471444176
Publisher: John Wiley & Sons Wiley
Format: Electronic Book
Crucial formulas for baking success--an updated edition of the classic referenceWhat do virtually all breads and desserts have in common? They rely on baking formulas, the building block "e;recipes"e; that every serious baker must master. More

£19.14
Available for download

ISBN: 9781440500312 - Everything Bread Cookbook Everything Bread Cookbook
Bilderback, Leslie

ISBN10: 9781440500329  ISBN13: 9781440500329
Publisher: F+W Media Adams Media
Format: Electronic Book
Nothing beats the smell--or taste--of fresh-baked bread right from the oven. But many home cooks are intimidated by the thought of making their own. In this cookbook, Certified Master Baker Leslie Bilderback breaks down the bread baking process... More

£19.19
Available for download

ISBN: 9781118077733 - Gluten-Free Baking For Dummies Gluten-Free Baking For Dummies
McFadden Layton; Larsen, Linda

ISBN10: 9781118206126  ISBN13: 9781118206126
Publisher: John Wiley & Sons For Dummies
Format: Electronic Book
More than 150 tasty recipes for gluten-free bakingImagine baking without flour. Impossible, right? Essentially, that's what you're doing when you bake gluten-free. Sure, there are replacement flours, but there's an art to combining those... More

£19.19
Available for download

ISBN: 9781118077733 - Gluten-Free Baking For Dummies Gluten-Free Baking For Dummies
McFadden Layton; Larsen, Linda

ISBN10: 9781118206102  ISBN13: 9781118206102
Publisher: John Wiley & Sons For Dummies
Format: Electronic Book
More than 150 tasty recipes for gluten-free bakingImagine baking without flour. Impossible, right? Essentially, that's what you're doing when you bake gluten-free. Sure, there are replacement flours, but there's an art to combining those... More

£20.34
Available for download

ISBN: 9781440530050 - Sweets on a Stick Sweets on a Stick
Vandermeer, Linda

ISBN10: 9781440531354  ISBN13: 9781440531354
Publisher: F+W Media Adams Media
Format: Electronic Book
What's better than dessert? Dessert on a stick! And now kids can get in on the fun with these scrumdiddlyumptious dessert recipes!Whether it's cake pops or candied fruit, this book offers a variety of treats to satisfy everyone's sweet tooth such... More

£162.00
Available for download

ISBN: 9781405127028 - Baked Products Baked Products
Cauvain, Stanley P ; Young, Linda S

ISBN10: 9781405171526  ISBN13: 9781405171526
Publisher: John Wiley & Sons Wiley-Blackwell
Format: Electronic Book
Taking a fresh approach to information on baked products, this exciting new book from industry consultants Cauvain and Young looks beyond the received notions of how foods from the bakery are categorised to explore the underlying themes which link... More

£11.99
Available for download

ISBN: 9780224086615 - British Baking British Baking
Peyton, Oliver

ISBN10: 9781407086019  ISBN13: 9781407086019
Publisher: Random House Vintage Digital
Format: Electronic Book
Forget American-style cupcakes - and start thinking good old-fashioned fairy cakes. Peyton & Byrne's must-have cookbook is dedicated to British Baking. The Fluffy Vanilla Fairy Cakes with Chocolate Fudge Icing will take you straight back to... More

£11.99
Available for download

ISBN: 9781849902687 - Great British Bake Off: How to Bake Great British Bake Off: How to Bake
Collister, Linda

ISBN10: 9781446417607  ISBN13: 9781446417607
Publisher: Ebury Publishing BBC Digital
Format: Electronic Book
Twelve new amateur bakers are ready to rise to the Great British Bake Off challenge. While they don their aprons, adjust to their new ovens and get used to baking in a tent, this book takes you through the challenges from the series and shows you... More