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Alan F. Dutka
ISBN: 9780844234540
Format: Hardback
Publisher:McGraw-Hill Education - Europe
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Unlock the secrets to planning and implementing a comprehensive customer satisfaction program with this easy-to-apply introduction to the principles of customer satisfaction research. Step-by-step guidelines and dozens of examples from Burger King, Baxter Healthcare Corporation, and more.
Unlock the secrets to planning and implementing a comprehensive customer satisfaction program with this easy-to-apply introduction to the principles of customer satisfaction research. Step-by-step guidelines and dozens of examples from Burger King, Baxter Healthcare Corporation, and more.
| ISBN | 0844234540 | | Pages | 231 | | ISBN13 | 9780844234540 (What's this?) | | Volumes | 001 | | Publisher | McGraw-Hill Education - Europe | | Weight (grammes) | 569 | | Imprint | McGraw-Hill Contemporary | | Published in | London | | Format | Hardback | | Height (mm) | 236 | | Publication date | 01 Jun 1993 | | Width (mm) | 163 | | Library of Congress | HF5415.3.D | | Spine width (mm) | 21 | | DEWEY | 658.812 | | Academic level | Professional / Scholarly | | DEWEY edition | DC20 | |
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| | | Preface | | | | 1 | | Customer Satisfaction: The Challenge | | 1 | | 2 | | Planning Customer Satisfaction Research | | 11 | | 3 | | Who Are the Customers? | | 17 | | 4 | | Qualitative and Quantitative Research | | 25 | | 5 | | Determining Critical Performance Attributes: The Customer Defines Satisfaction | | 37 | | 6 | | Mail or Telephone Survey? | | 61 | | 7 | | Designing the Questionnaire | | 71 | | 8 | | Conducting the Customer Satisfaction Survey | | 99 | | 9 | | Analyzing Results: Qualitative Research | | 113 | | 10 | | Analyzing Results: Percentages and Proportions | | 127 | | 11 | | Analyzing Results: Statistical Techniques | | 139 | | 12 | | Integrating Company Information in the Research Process | | 173 | | 13 | | Applying the Results: How to Improve Satisfaction | | 183 | | 14 | | Maintaining Customer Satisfaction: Continuous Improvement Is Not a Luxury | | 203 | | | | Appendix: Malcolm Baldrige National Quality Award: Customer Satisfaction Components | | 213 | | | | Bibliography | | 219 | | | | Index | | 223 |
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