Delia's Vegetarian Collection

Vegetarian food has become integrated into mainstream cooking and plays an increasingly important role in many people's lives. Delia's books have always included large numbers of vegetarian recipes but now, in response to her millions of followers, Delia has selected her best vegetarian recipes to put into one collection. She has also added new recipes to reflect changes in modern day cooking. This book is not only for those who don't eat meat or fish but also for those who find themselves wanting to cater for vegetarians. Delia shares quick recipes for cooking when time is of the essence as well as inspirational recipes for entertaining including soups, starters, egg recipes, recipes with and without cheese, breads, pizzas, baking and puddings. With over 250 dishes, Delia's Vegetarian Collection illustrates how versatile vegetarian food can be and offers the reader the ultimate collection of recipes.

ISBN 056349364X   Pages 264 ISBN13 9780563493648 (What's this?)   Volumes 1 Publisher Ebury Press   Weight (grammes) 1316 Imprint BBC Books   Published in London Format Paperback   Height (mm) 279 Publication date 07 Sep 2006   Width (mm) 251 Library of Congress TX837   Spine width (mm) 22 DEWEY 641.5636   Academic level General DEWEY edition DC22

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