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From lemongrass to hibiscus, sometimes all it takes is the addition of one little extra flavour to make the ordinary taste extraordinary. Vicky Bhogal's new book shows you how to transform your cooking, dazzle a dinner party and make a perfect supper for one. 'The recipes in this flavourful book are intriguingly inviting. I look forward to uniting some of the wonderful and some lonelier ingredients on my shelves towards these inspiring combinations' Tessa Kiros 'Vicky's gorgeous new book is like a warm ray of sun. A fabulous culinary journey. The recipes have a tantalising blend of exotic ingredients, delightful pictures and drawings to inspire any jaded cook' Sophie Conran
| ISBN | 0340963190 | | DEWEY | 641.5 | | ISBN13 | 9780340963197
(What's this?) | | DEWEY edition | DC22 | | Publisher | Hodder & Stoughton General Division | | Pages | 224 | | Imprint | Hodder & Stoughton Ltd | | Published in | London | | Format | Paperback | | Academic level | General | | Publication date | 04 Feb 2010 | |
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'Mix a pinch of Nigella with a teaspoon of Bollywood and you get the glamorous Vicky Bhogal' -- Mail on Sunday 'A sense that the author has been on a similar voyage of discovery to the reader... is what makes Vicky's books so exciting to cook from' -- Telegraph  Be the first to write a customer review
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