"Grandma's Quick & Thrifty Cookbook" is full of kitchen wisdom from a bygone era, when food tasted good and wholesome, and nothing was wasted. Here are hundreds of heart-warming recipes handed down from Grandma's generation, updated for the modern cook and enhanced with time and money-saving tips and tantalising full-colour photographs. You'll soon be creating delicious, fuss-free meals with ease, using inexpensive and readily available ingredients. From soups, snacks and salads to hearty main courses, luscious desserts and teatime treats, this book shows you how to cook real food - just like Grandma did.
| ISBN | 1780200013 | | DEWEY edition | DC22 | | ISBN13 | 9781780200019
(What's this?) | | Pages | 384 | | Publisher | David & Charles | | Published in | Newton Abbot | | Imprint | Reader's Digest | | Height (mm) | 254 | | Format | Paperback | | Width (mm) | 197 | | Publication date | 30 Sep 2011 | | Academic level | General | | DEWEY | 641.552 | |
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All the sauces, stocks, preserves and other basic recipes that you need to produce classic, much-loved dishes from Lancashire hot-pot to jam roly-poly.; Baking, pastry-making, and meat, fish and vegetable preparation techniques once passed from generation to generation and now yours to learn in easy-to-follow steps.; Dozens of shopping, storage and cooking secrets that make for the perfectly run kitchen.; All the benefits of traditional cooking - incredible baking smells, hearty and comforting food, no waste - brought right up to date for the modern cook for whom time and money are precious.
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