Paperback (01 Mar 2000)
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The essence of Moroccan food - from spiced couscous to sweet mint tea - is captured and celebrated in this comprehensive guide. Whether you are travelling the country or expanding your own pantry, Morocco's true culinary spirit is here
| ISBN: | 9781864500240 |
| Publisher: | Lonely Planet |
| Imprint: | Lonely Planet |
| Pub date: | 01 Mar 2000 |
| DEWEY: | 641.300964 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 222 |
| Weight: | 252g |
| Height: | 164mm |
| Width: | 117mm |
| Spine width: | 13mm |
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