Hardback (31 May 2023)
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The Greens Cookbook is a rarity; it is a book that created a revolution in cooking when it first appeared in 1987. It has now become a classic and had been unavailable in the UK for many years. Here are the recipes that helped to create the boldly original and highly successful Greens Restaurant on San Francisco Bay.
| ISBN: | 9781911667483 |
| Publisher: | Grub Street Publishing |
| Imprint: | Grub Street |
| Pub date: | 31 May 2023 |
| DEWEY: | 641.5636 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 416 |
| Weight: | 1278g |
| Height: | 241mm |
| Width: | 198mm |
| Spine width: | 32mm |
