The Protein-Sparing Modified Fast Method

The Protein-Sparing Modified Fast Method Over 100 Recipes to Accelerate Weight Loss & Improve Healing

Paperback (12 Apr 2022)

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Publisher's Synopsis

Looking to accelerate your weight loss or break out of the diet plateau without losing lean mass?  Bestselling authors Maria and Craig Emmerich bring the solution to you in their new book, The Protein-Sparing Modified Fast Method.

A Protein-Sparing Modified Fast (PSMF) is a tool designed to kick-start rapid weight loss by minimizing carbs and fat while supplying the body with adequate protein. This approach mimics the rapid weight loss benefits of fasting while preventing the loss of lean mass. Essentially, you "spare" your body's protein (your muscle) while rapidly losing weight. PSMF leverages the protein-to-energy (P:E) ratio of foods to induce fast fat loss. It's an extremely effective way to improve insulin sensitivity and break stalls.

In The Protein-Sparing Modified Fast Method, bestselling authors and low-carb advocates Craig and Maria Emmerich give you the science to support this method, along with recipes that are incredibly satiating even though they are very low in energy. You will be amazed at how good they taste, too! The book offers over 120 recipes from comforting breakfast dishes to family dinners to snacks and sweet treats, covering a broad range of global flavors. They are as quick and easy to prepare as they are satisfying.

Sample recipes include:

 Souffle´ Omelet with Ham and Chives
 French Toast Porridge
 Steak and Eggs
 Dutch Baby Apple Pancakes
 Basil Shrimp Ceviche
 Grilled Pork Chops with Truffle Mustard
 Chicken Fingers with Carolina BBQ Sauce

Book information

ISBN: 9781628601305
Publisher: Victory Belt Publishing
Imprint: Victory Belt Publishing
Pub date:
DEWEY: 641.56383
DEWEY edition: 23
Language: English
Number of pages: 288
Weight: 998g
Height: 203mm
Width: 253mm
Spine width: 24mm