Vertical Farming (1915)

Vertical Farming is a book written by Gilbert Ellis Bailey in 1915. It is a comprehensive guide to the concept of vertical farming, which involves growing crops in vertically stacked layers, typically in a controlled environment. The book covers various aspects of vertical farming, including its history, benefits, and challenges. It also provides detailed information on the different types of vertical farming systems, such as hydroponics and aeroponics, and the various crops that can be grown using these systems. Additionally, the book discusses the economic and environmental benefits of vertical farming, such as increased crop yields, reduced water usage, and decreased carbon emissions. Overall, Vertical Farming is a pioneering work that explores the potential of vertical farming as a sustainable agricultural practice.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.