Publisher's Synopsis
Competitiveness in International Food Markets draws together papers that define and evaluate the concepts that underlie firm, sector, and national competitiveness in international food markets for all types of food products.
Competitiveness in International Food Markets
Paperback (21 Nov 2020)
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Book information
| ISBN: | 9780367157609 |
| Publisher: | CRC Press |
| Imprint: | CRC Press |
| Pub date: | 21 Nov 2020 |
| DEWEY: | 382.41 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 344 |
| Weight: | 453g |
| Height: | 222mm |
| Width: | 146mm |
| Spine width: | 23mm |
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